1. The plaintiff's claim is dismissed.

2. The costs of lawsuit shall be borne by the Plaintiff.

Details of the disposition

The Plaintiff is a specialized manufacturing company that produces oil, roasting, roasting, roasting, and other processed food. The Defendant is a company designated by the Minister of Agriculture, Food and Rural Affairs as a non-governmental certification institution for organic food pursuant to Article 26 (1) of the Act on the Promotion of Environment-Friendly Agriculture and Fisheries and the Management and Support of Organic Food, Etc. (hereinafter “environment-friendly Agriculture and Fisheries Act

On April 28, 2010, the Plaintiff has renewed the certification every year after obtaining the certification of processed organic food from the Defendant. The main contents of the certification certificate (certification number C: hereinafter “instant certification”) dated March 14, 2017 are as follows.

The term of validity of processed organic food: The term of validity of processed organic food: A place of business from April 26, 2017 to April 25, 2018: A place of business: A certified area: 4,095 square meters-certified items and sales planning quantity - Food Maintenance (EM, etc.) - 18,800 g - the office of the Gyeonggi Support Center for the Quality Control of National Agricultural Products of the Republic of Korea of the Republic of Korea of 1,700 g g 1,700 g for the analysis of residual agricultural chemicals from "F" on October 23, 2017.

On November 1, 2017, the head of the office office of the Korea Agricultural Products Quality Control Service (the head of the office of the office of the Korea Agricultural Products Quality Control Service) found organic synthetic pesticides from the Plaintiff’s processed organic food in excess of 0.01mg/km (referred to as “pm” hereinafter) and notified the Defendant of the measure in accordance with the relevant provisions.

On November 7, 2017, the Defendant issued a prior notice of disposition to the Plaintiff, and on March 27, 2018, issued a disposition to remove, suspend, or revoke the certification mark as follows pursuant to Articles 24(1) and 34(4) of the Environment-Friendly Agriculture and Fisheries Act (Articles 31(4) and 34(5) of the Environment-Friendly Agriculture and Fisheries Act:

(Plaintiff is seeking revocation of the revocation of the revocation of the disposition, and thus, (hereinafter “instant disposition”). Administrative Assistant H. on October 23, 2017, which caused the revocation of the disposition.