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(영문) 수원지방법원 안산지원 2015.05.27 2015고정410
식품위생법위반
Text

Defendant shall be punished by a fine of KRW 300,000.

When the defendant does not pay the above fine, 100,000 won.

Reasons

Criminal facts

No person who manufactures, processes, or employees of foods and food additives shall display, keep, or sell products, the circulation period of which has expired for the purposes of sale, or use such products for the manufacture or processing of foods, etc., for the purposes of sale, to maintain business hygiene and order and to promote public health

Nevertheless, at around 16:30 on May 10, 2014, the Defendant kept at the “D” restaurant operated by the Defendant on the Da 31st floor in Ansan-si, Seoul-si, in the freezing for the purpose of storing food materials for sale after cooking food to many unspecified customers, the 5th page of New Zealand, the distribution period of which is October 14, 2013, and the 1st page of New Zealand, the distribution period of which is December 31, 2013.

As a result, the Defendant stored products with the expiration of the distribution period for the purpose of sale or used them for the manufacture of food.

Summary of Evidence

1. Defendant's legal statement;

1. Statement to E by the police;

1. A report on internal investigation:

1. Application of Acts and subordinate statutes on seizure records and list of seizure;

1. Article 97 subparagraph 6 of the same Article, Article 44 (1) of the Food Sanitation Act that applies to criminal facts, the choice of a fine (including the confessions and objections made by the accused, the fact that there is no previous conviction, etc.);

1. Articles 70 (1) and 69 (2) of the Criminal Act for the detention of a workhouse;

1. It is so decided as per Disposition for not less than Article 334(1) of the Criminal Procedure Act.

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