The defendant is not guilty. The summary of the judgment against the defendant shall be published.

1. No person who has the gist of the facts charged in this case shall make false indications, advertise in an exaggerated advertisement or package with respect to the names, manufacturing methods, ingredients, nutrients, quality of livestock products and their packaging;

On January 2, 2009, the Defendant: (a) operated the meat packaging business of “D” with the trade name “D; and (b) sold original law equivalent to KRW 135,000 to “E” as the customer; and (c) sold the original law by falsely marking it as “non-heat products; and (d) sold any original law in total amount of KRW 275,201,50 as indicated in the list of crimes in the attached crime list between around that time and September 11, 2013, the Defendant falsely marked and sold the original law as “non-heat products.”

2. According to the records, it is recognized that the defendant, who conducts meat packaging business, has carried the original meat packaging business into a stove in order to remove the hairs of the original meat supplied at the Do fraternity and has delivered the original meat to the restaurant by packaging one math of the original meat.

The prosecutor asserts that if the defendant stated the original meat in the container in the container while it falls under heating products in which the original meat packed and supplied by the defendant in a restaurant falls under heating products, if the defendant stated it as non-heat products, this constitutes a false indication on the manufacturing method of the livestock products. The defendant and his defense counsel asserted that the original meat treated by stooth constitutes non-heat products, and ultimately, the core of the prosecution of this case is whether the original meat treated by stooth constitutes a heating product.

Articles 2, 4, 6, and 32 of the Livestock Products Sanitary Control Act, Article 2 of the Enforcement Decree of the same Act, standards for processing and ingredients of livestock products, standards for labeling of livestock products, etc. in consideration of the following circumstances, i.e., processed meat products, according to the standards for labeling livestock products, shall be construed as “i.e., destroyed products” and “heat products