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(영문) 서울중앙지방법원 2017.12.18 2017고정2620
식품위생법위반
Text

The sentence of sentence against the defendant shall be suspended.

Reasons

Punishment of the crime

The Defendant is a person who actually operates a general restaurant with the trade name “D” on the Gangnam-gu Seoul building and the first basement.

A food entertainment business operator shall not install any business facility other than the reported business and conduct business activities.

Nevertheless, from May 16, 2016 to June 23, 2017, from around 02:30 to June 23, 2017, the Defendant installed three tex chip table (250cm x 130cm x 73cm) and one tchip table (135cm x 73cm) and installed three tchip table (130cm x x 73cm) and installed other business facilities other than reported businesses by providing them with chipps used as cash substitute, and having them carry out business activities other than reported businesses.

Summary of Evidence

1. Partial statement of the defendant;

1. A certificate of business report;

1. Application of statutes on site photographs;

1. Subparagraph 6 of Article 97 of the Food Sanitation Act and Article 44 (1) of the same Act concerning facts constituting an offense, and the selection of a fine;

1. A fine not exceeding 500,000 won to be suspended;

1. Article 70(1) and Article 69(2) of the Criminal Act (100,000 won per day) of the Criminal Act to attract a workhouse;

1. Article 59 (1) of the Criminal Act of the suspended sentence (including the fact that it appears that the defendant had not been aware of the violation of laws until his/her discovery, and the relevant administrative agencies have not given an appropriate guidance to prevent such violation);

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