A person who has filed a report on food service business must report to the authorities on April 20, 2012, but the Defendant, without reporting to the authorities on April 20, 2012, installed a joint kitchen (area: 110.23 square meters) on the three-story of the above department store located from approximately 50 meters away from the above food service business facility (area: 10.40 square meters), and changed the area of the business place, which is an important matter.

2. Determination

(a) A person who intends to operate the following businesses shall be equipped with facilities meeting the facility standards prescribed by Ordinance of the Prime Minister:

(2) The detailed types and scope of business under each subparagraph of paragraph (1) shall be prescribed by Presidential Decree.

(1) A person who intends to conduct business prescribed by Presidential Decree among those falling under any subparagraph of Article 36 (1) shall obtain permission from the Minister of Food and Drug Safety or the Governor of a Special Self-Governing Province or the head of a Si/Gun/Gu for each type of business or each place of business, as prescribed

The same shall also apply to any revision to important matters prescribed by Presidential Decree among the permitted matters.

(3) Where a business operator who has obtained permission under paragraph (1) discontinues his/her business or changes minor matters except important matters under the latter part of the same paragraph, he/she shall report to the Minister of Food and Drug Safety, a Special Self-Governing Province

(4) A person who intends to conduct business prescribed by Presidential Decree among those referred to in subparagraphs of Article 36 (1) shall report to the Minister of Food and Drug Safety, the Governor of a Special Self-Governing Province, or the head of a Si/Gun/Gu,

Important matters prescribed by Presidential Decree among reported matters.