식품위생법위반
Defendant shall be punished by a fine of KRW 500,000.
Where the defendant fails to pay the above fine, one hundred thousand won shall be one day.
Punishment of the crime
The defendant is a person who operates a restaurant in general.
From August 10, 2016 to July 25, 2017, the Defendant, with the trade name “C” in Nowon-gu, Seoul Special Metropolitan City from August 10 to July 25, 2017, was equipped with cooking facilities of 17 square meters in a place of business with a general restaurant size of 17 square meters or more without reporting the business of a restaurant business, and prepared and sold general food, such as a kitchen with an average of 50,000 won per day, to customers.
Summary of Evidence
1. Statement by the defendant in court;
1. Written statements of D and E;
1. Application of Acts and subordinate statutes to photographs concerning the current status of business of unreported food service establishments;
1. Article 97 of the relevant Act and Articles 97 subparagraph 1 and 37 (4) of the Food Sanitation Act concerning facts constituting an offense, and the selection of fines;
1. Article 70(1) and Article 69(2) of the Criminal Act to attract a workhouse;
1. Article 334 (1) of the Criminal Procedure Act concerning the order of provisional payment;