When the defendant does not pay the above fine, 100,000 won.

The defendant is a person who has obtained a report on food service business in Hongsung-gun B and operates a general restaurant in the trade name of "C".

A food service business operator shall not keep raw materials or finished products, the expiration date of which has expired, for the purpose of cooking and selling, or use them for cooking food.

Nevertheless, the Defendant kept four Busan Old Placoi (750g) and six Busan Placoi (50g) for cooking and selling products (i.e., any 11-day elapsed from the Busan Old Placoi (750g) manufactured by the refund food, the expiration date of which is until February 23, 2015 at the above place, for cooking and selling, or for cooking and selling food, until March 6, 2015, the Defendant kept them in a cooling house for cooking and selling to many unspecified persons.

Summary of Evidence

1. Defendant's legal statement;

1. Report on recognition of a violator of the Food Sanitation Act;

1. Application of Acts and subordinate statutes on business registration and business registration certificate;

1. Subparagraph 6 of Article 97 and Article 44(1) of the former Food Sanitation Act (Amended by Act No. 13201, Feb. 3, 2015) regarding criminal facts

1. Articles 70 (1) and 69 (2) of the Criminal Act for the detention of a workhouse;

1. Article 334 (1) of the Criminal Procedure Act of the provisional payment order;